Nutrition Chiropractor - 111NN1001X
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Chiropractic Nutrition is that specialty within the chiropractic profession that deals with the overall factors that affect the patient's ability to maintain the manipulative correction and thus sustain better neurological integrity. The Chiropractic Nutrition Specialist will perform extensive research on the patient's previous health history, ethnicity, and any family history related to what the patient is being treated for. Patients fill out questionnaires concerning dietary and sleep patterns and previous or present symptomology. A nutrition examination would be performed to assess areas such as absorption rates, adrenal function, kidney health, lung health etc. The patient is often instructed on how to check the pH of their saliva and urine, test for the presence of Candida Albicans, etc., at home. Outside laboratory testing includes blood, urine, hair analysis, food allergy testing etc. The patient's prescription and over the counter medications are recorded and analyzed.
| Field | Value |
|---|---|
| Code | 111NN1001X |
| Grouping | Chiropractic Providers |
| Classification | Chiropractor |
| Specialization | Nutrition |
| Category | Individual |
NPI Registrations
2.3K NPIs are registered under this taxonomy code nationwide.
The table below splits that total by NPI type — Type 1 covers individual practitioners, Type 2 covers organizations and facilities — followed by the five states with the most NPIs registered under this taxonomy code.
| Field | Value |
|---|---|
| Registered NPIs | 2.3K |
| Type 1 (Individual) | 1.5K |
| Type 2 (Organizational) | 757 |
Frequently Asked Questions
References
- 1.Health Care Provider Taxonomy Code Set. National Uniform Claim Committee (NUCC). Retrieved Aug 11, 2026.The official registry of provider taxonomy codes used to classify individual and organizational health care providers by specialty on standard transactions such as claims, NPI enrollment, and prior authorization requests.
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